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RECIPES MAGAZINE
For BUSY Families
by The Dabbling Mum®
All materials copyrighted
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Straight To Recipe Articles
WHY STORIES WITH RECIPES
If you love stories about family history, then you'll love our recipe center! While contemplating how to
make our recipe center unique, fun, and inspiring, our publisher, Alyice Edrich, remembered a wonderful story
about a recipe her grandmother developed and how it entertained her mother, aunts, and uncle for many years.
The more Alyice pondered the story behind that very special recipe, she realized others probably had just as
many wonderful stories to share.
She wanted to add a twist to The Dabbling Mum's recipe center...she wanted to give BUSY parents a "feel good moment".
And, she wanted healthy recipes that benefit BUSY families. Recipes that could be cooked in under 30 minutes and were
not only healthy for our kids, but tasty!
Enjoy great family recipes and the stories behind them by clicking on the category links below:
Appetizers
An appetizer is a small serving of food served before the first course of a meal. In this section, you'll learn how to make several
appetizers and what those appetizers meant to the author.
Breakfast
Breakfast is a light meal served after first waking up in the morning. In this section, you'll learn how to make several breakfasts
and how those breakfasts brought families closer together.
Desserts
A dessert is a small serving of food served after the last course of the meal is served. In this section, you'll learn how to make
several desserts and how socializing during the making or eating of these desserts add long-lasting memories.
Dinner
Dinner is a heavy meal served between the hours of 6 and 8 in the evening. It is often the main meal of the day. In this section,
you'll learn how to make several dinners and how eating together, as a family, builds closer families.
Lunch
Lunch is a lightweight meal served between the hours of 11 in the morning and 1 in the afternoon. It is often called a midday meal.
In this section, you'll learn how to make quick and easy lunches.
Salads
A salad is usually a very light concoction of vegetables and/or fruits served right before the main dish. In this section, you'll
learn how to make several different types of salads.
Side Dishes
A side dish is a small serving of food that accompanies the main course. It is often served with the main course, but on the side.
In this section, you'll learn how to make several side dishes--some easy, some not so easy.
Snacks
A snack is very small serving of food used to tide one's appetite over until the main meal is prepared and served. In this section,
you'll learn how to prepare both healthy and not so healthy snacks.
Soups
A soup is a liquid food substance served prior to the main dish, but after the salad. In this section, you'll learn how to prepare
delicious soups for those cold wintry days, or cool summer evenings.
Kitchen Secrets
Kitchen secrets are fun tips shared by those who've perfected a certain cooking skill. In this section, you'll learn how to do
fascinating things in the kitchen.
About The Dabbling Mum:
The Dabbling Mum was designed to be a place where parents of all ages and genders can learn and grow and dream.
*This article is NOT available for your publication.
For reprint rights or comments/questions about this article, please contact the author.
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